Grilled Pineapple Chicken Salad

Servings: 4 (40 MIN)

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Ingredients:

• 1/4 cup Extra Virgin Olive Oil (divided)

• 1 tbsp Apple Cider Vinegar

• 1 tbsp Maple Syrup

• Sea Salt & Black Pepper (to taste)

• 1 lb Chicken Breast

• 3 cups Pineapple (sliced into rings)

• 6 cups Baby Spinach

• 1 cup Blueberries

• 1 Avocado (diced)

• 1/2 cup Feta Cheese (crumbled)

• 1/2 cup Red Onion (thinly sliced)

Download the recipe PDF here. Enjoy! :)