Servings: 4 (40 MIN)
Ingredients:
1/4 cup Extra Virgin Olive Oil (divided)
1 tbsp Apple Cider Vinegar
1 tbsp Maple Syrup
Sea Salt & Black Pepper (to taste)
1 lb Chicken Breast
3 cups Pineapple (sliced into rings)
6 cups Baby Spinach
1 cup Blueberries
1 Avocado (diced)
1/2 cup Feta Cheese (crumbled)
1/2 cup Red Onion (thinly sliced)