Servings: 3 (25 MIN)
Ingredients:
1/2 cup Organic Vegetable Broth (or Chicken Broth)
2 tbsps Tamari
3 Zucchini (large)
2 tbsps Coconut Oil (divided)
3 Garlic (cloves, minced)
1 1/2 tsps Ginger (grated)
1 lb Shrimp (peeled and deveined)
1 Yellow Bell Pepper (large, sliced)
1 cup Matchstick Carrots
1/4 cup Red Onion (diced)
3 cups Asparagus (woody ends snapped off)
1 tbsp Sesame Seeds
Download the recipe PDF here. Enjoy! :)