Spinach & Sweet Potato Egg Muffins

Servings: 4 (35 MIN)

---

Ingredients:

• 1 1/2 tsps Avocado Oil

• 1Sweet Potato (medium, peeled and chopped into cubes)

• 1 tbsp Extra Virgin Olive Oil

• 6 cups Baby Spinach

• 8 Eggs

• 1/4 cup Water

• 1/2 tsp Sea Salt

• 1/2 tsp Black Pepper

Download the recipe PDF here. Enjoy! :)